chow mein is normally topped using a thick brown sauce, even though steamed chow mein is combined with soy sauce in advance of remaining served. From Wikipedia
Im intending to sprinkle furikake on theseor, how would they do with furikake combined in with the rice
Picture waking up to find a male who appears like a tech startup personnel feeding on your charred crispy leg.
one. Sushi rice Locate it labelled therefore along with other rice at the supermarket. Its a short grain style of rice which is stickier than other sorts of rice, crispy which makes it perfect for producing rice balls for sushi.